Whew!

Some of you loyal readers may have noticed that I have been absent from blogging over the past few days. On Friday I planned a dinner for over 720 people, raising over $100,000 and WHEW, I am tired!! But tonight is a BIG night for pro-football and my fiance and I have decided to have a few people over to celebrate. I will of course be rooting for the Saints (I grew up about two hours from New Orleans), and well I just happen to like the Fleur de Lis a lot...ha!

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If you are looking for an appetizer to take to a party tonight, I highly recommend this dip recipe I got from my good friend Ashley.
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Buffalo Chicken Wing Dip
2-3 chicken breasts cooked and chopped
2 - 8 ounce cream cheese
1 cup Ranch dressing
2 cups grated cheddar cheese
3/4 cups Hot Wing Sauce
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Cook and chop chicken. (I like to cook the chicken with tops of celery, onion. chicken bouillon cube, salk and pepper. Use skin on, bone in chicken breasts) Put all in crock pot, cover, cook on high for about an hour. Serve with frito scoops and Clean, peeled celery sticks.

Doesn't this sound perfect for a football party??
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Image via isportsweb